Every beer has a tale to tell, and much of that story is wrapped up in the journey of how it came into being, the steps its maker took to bring it to life. This episode explores just some of those journeys.
- James Rylance (Harbour Brewing / Hinterland);
- Eddie Lofthouse (Harbour Brewing);
- Peter Simpson (Open Gate Brewery);
- Luci & Mike Clayton-Jones (Double Barrelled Brewery);
- Tommy Barnes (Braslou Biere & author of ‘Beer in the Loire’);
- and resident beer sommelier, Jane Peyton.