In this episode:
– Emma is shown round the new Bath Ales Brewery by Master Brewer, Roger Ryman;
– we revisit the Beer Day Britain / Brit Hop celebrations;
– Jonny Garrett (Cave Direct & Craft Beer Channel) talks barrel-aged beer;
– beer writers, Pete Brown & Jess Mason teach us how to sell beer to everyone;
– and, in the studio, resident beer sommelier, Jane Peyton, talks enough beer & food to make us all very thirsty and hungry indeed!
Produced & presented by Emma Inch (@fermentradio)