Fermentation Beer & Brewing Radio – December 2017

On this month’s show:

– Emma talks great beer and great food with Leonardo di Vincenzo from Italian brewery, Birra del Borgo;

– we get the low-down on Brew Con London – the UK’s first ever homebrew conference and expo;

– Stu McKinley – co-founder of the Yeastie Boys Brewery, provides inspiration to homebrewers and commercial brewers alike;

– Dr Peter Darby talks us through the science behind breeding hops;

– beer buyer and writer, Mitch Adams, tells us about his new book and highlights some beer trends for 2018;

– resident experimental homebrewer, James Torr, tells us about The Great Brettanomyces Megablend;

– resident beer sommelier, Jane Peyton, encourages us all to try something new over the coming month – and year;

– and we look back on 2017 – a truly fantastic year for Fermentation Beer & Brewing Radio;

Produced & presented by Emma Inch (@fermentradio)