On this month’s show it’s awards season and every guest is a champion!
– West Berkshire Brewery’s Ruth Mitchell talks tradition & innovation;
– Warren Carter from The Bevy talks brains and community pubs;
– Rachida & Stuart from Curry Leaf Café show us how a beer list should be done;
– World Beer Awards Winners talk about their outstanding brews,
– and homebrewers take on another experiment!
Produced & presented by Emma Inch (@fermentradio)